In Bearn, near Pau, Patrick Palangue raises ducks in the traditional way, fed with corn from the farm.
He uses traditional working methods from the breeding to the processing of the products since all of them are made on the farm. He produces a wide range of quality duck products: foie gras, dried duck breast, confit, rillettes, fresh products. He also proposes whole chicken and chicken basquaise. Finally, he can make you gift boxes.
He uses traditional working methods from the breeding to the processing of the products since all of them are made on the farm. He produces a wide range of quality duck products: foie gras, dried duck breast, confit, rillettes, fresh products. He also proposes whole chicken and chicken basquaise. Finally, he can make you gift boxes.
OpeningOpening 2025 :
-
From 02/01/2025 to 31/12/2025 from 09h00 to 12h00, and from 14h00 to 18h30
Closed on Dimanche
Prices
Payment methods
| Price | Min | Max | Additional fee |
|---|---|---|---|
| Free of charge | - | - | - |
- Payment cards
- Cheques and postal orders
- Cash
Activity details
Visiting conditions : Shopping
Visiting conditions : Shopping
Situation
Access
Longitude : -0.365982
- Airport / aerodrome - Pau-Pyrénées
- Road (national / local) - Route de Bordeaux
- Motorway - A64/A65 sortie Lescar 9.1 : 6km
- In the country
Longitude : -0.365982
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