Get your hands dirty at the Moulin de Sabathier for a unique sourdough bread-making and baking workshop led by Sandra the miller.
In the warm, authentic atmosphere of the mill, you'll discover the essential gestures of the trade: from kneading to baking and fermentation. Using flour freshly milled on site, you'll shape your own bread, while learning the secrets of natural rising and traditional baking.
This workshop is open to all - adults, children, the curious and the passionate - and is a time for sharing, sharing and indulging. Leave with your creation, still warm, and the memory of an ancestral savoir-faire.
Dip your hands in the flour and enjoy an experience as tasty as it is authentic!

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Patrimoine culturel

Opening
  • Le mardi 28 octobre 2025 , à 15h00
15h Organized by Moulin de Sabathier
Prices Prices 2026
PriceMinMaxAdditional fee
Basic price10,00 €10,00 €-
Situation
Location
  • In the country
  • Riverbanks
GPS location Latitude : 43.5482
Longitude : -0.179827

Agenda